We’ve Got Good Taste
At Coven, we love food! And because our stores are so small, we do our best to only bring in items that we love, and we know you’ll love, too! Take a second to peek at some of the current staff favourites on our shelves and in our fridges and freezers! And check back regularly; we’re always trying new things and updating y’all on the latest exciting vegan product!
Eiryn, our front of house manager in Hamilton, is super into the Violife Tex Mex cheese shreds right now! It melts like a dream, and is great on garlic bread or pizza! It’s so good it’s giving us nostalgia
Sam, front of house fiend and website designer, really digs the Green Goddess blueberry pie stilton! It’s incredible on a charcuterie board paired with vegan deli meats, crackers, and Coven’s red pepper preserve!
Maz, one of our very talented bakers, is (rightfully) obsessed with our house-made almond croissants. They’re sweet, flaky, buttery, and everything you want in a decadent treat! Come in on the weekends to find this treat!
One thing about Alicia? She’s always right. So when she tells you that the house-made Peach & Scotch Bonnet Preserves are absolutely scrumptious, you’ve got to listen! It’s sweet, it’s spicy, and it’s great with some cheese and crackers! Don’t believe her? Try for yourself!
Lindsey, the owner of Coven, absolutely loves the ginger molasses cookies that we bake fresh in-house! They’re soft, chewy, and absolutely delicious
Sheridan, kitchen wizard extraordinaire, is very into our classic, house-made chocolate chip cookies! It’s a newly improved recipe that is a big crowd pleaser - hard to go wrong with a soft, chewy chocolate chip cookie!
